# Pell the potato
es, cave them and place in a bowl which is full of water for preventing the potato
# Put the finely diced onion
, parsley, salt, ground meat, rice
in a separate bowl and mix, you got the stuffing by this way.
# Fill this stuffing into the potato
# Place the prepared potato
es into the pot, add 3 cup hot water on it, and cover the lid on, cook over medium heat for about 20-25 minutes.
# Whisk the mixture of flour
, egg, lemon
juice with finely sliced dill, and pour all over the cooking potato
# Make the oil red hot with pepper
and pour all over the potato
# Serve hot.