# Dice the onion
s, fry until it turns pink.
# Add he lamb
cubes in it.
# When the water evaporates add paste, cook until its smell goes away.
# Add the peeled zucchini
, boiled chickpea
and salt into the mixture with lamb
# Finally add 2 cup hot gravy, cook until the zucchini
# Just before it gets cooked add mint and lemon
juice and turn off the stove.