# Mix the sugar and eggs by blender
# Add oil and yogurt, mix all together
# And then add sifted cornflour, flour, cocoa and mahaleb, mix.
# Finally add the floured mincemeats, mix by a spoon for diffusing everywhere.
# Pour the mixture on the greased and floured oven tray.
# Bake in the 175 C (F 347) oven for 45 minutes.
Note: Flouring the mincemeats prevents them to fall down.