# Wash the
spinach and chop.
# Add the
spinach and diced
onion into 1/3 cup vegetable oil and roast.
# Add chopped
mushroom and
flour, roast until
flours smell gets away.
# Boil the
chicken pieces, but don’t cook so much.
# Put the boiled
chicken pieces on a pan.
# Lay the mixture with
spinach on the
chicken, and sprinkle salt and black
pepper.
# Sprinkle the grated
cheese to the top.
# Preheat the oven 392 F and cook for 20 minutes.
