# Put the dry cottage cheese
into the bowl, and add olive
oil on it, mix it by mashing to turn the mixture to paste.
# Mix it for a while after adding the pepper
# Add the remaining ingredients -finely sliced basil, thyme- in it and mix well.
# Cover the mixture with a fabric and rest it for 1 hour at least.
# At the end of the resting time, spread it all over the bread
slices and serve.
# You can fill the remaining mixture of surn into the jars and store it in refrigerator for a few days.