# Grate the
onion into a mixing bowl, and add the crumbs in it. Mix it by your fingertips until the mixture smoothens.
# Then add ground meat, salt, crushed
garlic, cumin and black
pepper in it. Knead the mixture for about 5 minutes. Place it into the fridge and refrigerate for 2 hours at least.
# Meanwhile place the smooth
bread slices onto the tray. And bake them in 374 F oven, until they turn to pink.
# Boil the mixture of broth,
tomato paste, salt and vegetable oil in a small pot for a while and cool it down.
# Wet the cooled down
bread slices with cool sauce. Place the patties over the
bread slices and place the tray into the oven which is preheated to 374 F.
# When upper sides of the patties turn to red, remove the tray from the oven and reverse the patties. Place
tomato slices and long green
pepper pieces between the patties and place tray into the oven again.
# When the patties,
tomato pieces and
pepper slices turn into cooked, remove the tray from the oven. Serve it hot with
bread slices.
