Eat and drink, but waste not by excess (Al-A'raf 31)
Banu Atabay's Mütevazı Lezzetler® Turkish cooking recipes

Milky Dessert Recipes


Semolina Dessert with Banana (Milky Dessert Recipes)

Banu Atabay's Muzlu Irmik Tatlisi
Main Page » Milky Dessert Recipes » Semolina Dessert with Banana


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Semolina Dessert with Banana



Instructions:
# Pour cold milk into a pot, add sugar and semolina in it. Mix it well, before placing over the stove.
# Place the pot over medium heat. Cook it by strring constantly, until it its consistency becomes thicker.
# Add pounded big walnut pieces into the pot and mix just before removing the pot from the stove.
# Wet a proper size glass tray.Pour half of the semolina dessert in it and flatten its surface.
# Grate chocolate over the dessert and place circle shaped sliced banana slices onto the chocolate layer.
# Add remaining semolina dessert onto the banana layer by a spoon gently to keep the chocolate and banana layer. Flatten its surface by a wet spoon.
# Refrigerate it for overnight.
# Cut into squares to serve and sprinkle cinnamon all over.


Note: Other ingredients as raisins, dried apricot, dried mulberry ets may be added also into semolina dessert.


http://ml.md/en1463


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1 liter milk
9 tbsp sugar
9 tbsp semolina
4 tbsp walnut
For the Medium Layer:
1 big banan
1 pack of chocolate (1.4 oz)