# Put the rice
into the pot add 2 cup water, cook over low heat until rice
sucks the water.
# Turn of the stove, let the boiled rice
# Add milk
and rice flour
into the cool rice
. Mix all by a beater before turning the stove on.
# Cook over medium heat with stirring constantly, when it starts to boil turn the heat too low and boil for 5 minutes more.
# Take the pot from the oven and add vanilla, stir. Put the pudding into the bowls.
# When it cools sprinkle cinnamon on them and serve.