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Eat and drink, but waste not by excess (Al-A'raf 31) Banu Atabay's Mütevazı Lezzetler® Turkish cooking recipes 
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Eat and drink, but waste not by excess (Al-A'raf 31) Banu Atabay's Mütevazı Lezzetler® Turkish cooking recipes
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Dedem Kurabiyesi
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# Blend the mixture of the granulated sugar and the eggs, as you do while cooking cakes.
# When the sugar dissolves, add the margarine which is softened at the room temperature and knead the mixture well by the help of your fingertips. # Add the sifted flour little by little while kneading the dough, add the sodium bicarbonate also, and get smooth dough which has a medium hardness. # After resting it for 30 minutes, pick walnut sized pieces from the dough and roll them between your palms. # After shaping all the cookies by this method, place them onto the greased oven tray with the spaces between them. # Dig almond into the middle of each cookie. # Bake in preheated oven (392 F) with a colour between pink and red (25 minutes). After taking them away from the stove, cool and serve. Note: This is the recipe of editor’s grandpa. http://ml.md/en405  Other Languages |
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