Eat and drink, but waste not by excess (Al-A'raf 31)
Banu Atabay's Mütevazı Lezzetler® Turkish cooking recipes

Breakfast Recipes & Egg Recipes


Eggs with Phyllo Pastry (Breakfast Recipes & Egg Recipes)

Banu Atabay's Yufkali Yumurta
Main Page » Breakfast Recipes & Egg Recipes » Eggs with Phyllo Pastry


 ALL RECIPES

 Video Recipes

 Soup Recipes
 Salad Recipes
 Breakfast Recipes & Egg Recipes
 Lamb Recipes & Beef Recipes
 Kebab Recipes
 Offal Recipes
 Meatballs Recipes
 Vegetable Dishes Recipes
 Fish Recipes
 Chicken Recipes
 Stuffing Recipes
 Olive Oil Dishes Recipes
 Legum Recipes
 Pilaf Recipes
 Macaroni Recipes
 Jam Recipes
 Compote Recipes
 Pickle Recipes

 Bun Recipes
 Borek Recipes
 Cake Recipes
 Cookie Recipes
 Cream Cake Recipes
 Pasteries Recipes
 Dessert Recipes
 Milky Dessert Recipes
 Desserts With Syrup Recipes
 Halva Recipes
 Canapé Recipes
 Goodies Recipes
 Sherbets and Drinks Recipes
 Ice Cream Recipes



 Anchovy Recipes
 Apple Recipes
 Apricot Recipes
 Banana Recipes
 Bean Recipes
 Brain Recipes
 Cabbage Recipes
 Carrot Recipes
 Celery Recipes
 Cheese Recipes
 Cherry Recipes
 Cocoa Recipes
 Corn Recipes
 Cucumber Recipes
 Eggplant Recipes
 Fig Recipes
 Grapefruit Recipes
 Lamb Recipes
 Leek Recipes
 Lemon Recipes
 Lentil Recipes
 Liver Recipes
 Mushroom Recipes
 Okra Recipes
 Onion Recipes
 Orange Recipes
 Peach Recipes
 Pear Recipes
 Pepper Recipes
 Potato Recipes
 Rice Recipes
 Spinach Recipes
 Strawberry Recipes
 Tomato Recipes
 Yogurt Recipes
 Zucchini Recipes


Loading

Eggs with Phyllo Pastry



Instructions:
# Float the phyllo pastry on the bench.
# Cut into four pieces.
# Place one of the pieces into a small bowl with getting its edges stay out of the bowl.
# Break one egg on the phyllo pastry, drizzle salt and crushed red pepper on it.
# Close the edges on the egg.
# Place this pack on a colander upside down.
# Place the pack into the red hot oil by the help of colander, dip it by pushing # on it during the frying while it is yellow. Place on the service plate.


Note: Eggs with phyllo pastry is generally preferred for breakfast.


http://ml.md/en115


Other Languages

       

Similar Recipes:
Carsi Pogacasi Savory Pastry Bazaar Type
Bun Recipes
Carsi Pogacasi
2836 views
Sun Jan 27, 2008 9:44 am
Fasulyeli Yumurta Eggs With Green Beans
Breakfast Recipes & Egg Recipes
Fasulyeli Yumurta
2972 views
Sun Jan 27, 2008 8:25 pm
Yufkali Cam Pilavi Pilaf With Phyllo Pasteries
Pilaf Recipes
Yufkali Cam Pilavi
3274 views
Wed Jan 30, 2008 6:45 pm
Yumurtali Domates Dolmasi Stuffed Tomatoes with Eggs
Stuffing Recipes
Yumurtali Domates Dolmasi
3267 views
Sun Mar 02, 2008 11:01 am
Yumurtali Kofte Meatballs with Eggs
Meatballs Recipes
Yumurtali Kofte
3659 views
Thu Mar 06, 2008 8:11 pm


1 phyllo pastry
4 eggs
2 cups oil, for frying
1 pinch salt
1 pinch crushed red pepper