# Whisk the eggs with powdered sugar
# Add all of the remaining ingredients except jam and oil, and whisk until get a smooth mixture.
# Put 1 tbsp oil to the pan, when it gets hot, add 1 ladle of crepe dough.
# Cook over medium heat by shaking the pan until both sides turn to pink. (You will get 6 crepes.)
# Place on the service plate, put jam on them, roll and serve.