# Crush the garlic
with some salt and put it into a mixing bowl. Then, add stale bread
crumbs on it and mix it, until the crumbs soften. Then add ground meat, salt and black pepper
on it and knead the mixture, until it turns into homogenous.
# Pick walnut
sized pieces from the mixture and shape them into balls. Fry them.
# Put half circle shaped sliced onion
, vegetable and long green pepper
s into a pot. Sauté the mixture, until the onion
pieces becomes smaller. Add tomato
paste in it and add 1 + 1/2 cups hot water on it.
# Add the fried meatballs in it. Cook the meal over medium heat for 10 minutes.
# Lay the whisked yogurt
onto the middle of the service plate, place the meatballs on it. Sprinkle sliced parsley around the meatballs.